Farmer: Esneider Imbajoa
Variety | Java |
Process | Washed – Fermentation in a cherry 400 hours |
Altitude | 1400 m.s.n.m. |
Region | Pitalito – Huila |
Score | 86.25 |
Density | 740 |
Humidity | 8.2% |
Availability | 300 KG |
Delivery | 60 Days After Order |
F/A Aromatic, citrus and yellow fruits; Clean drink with citrus and cereal notes, residual with notes of peanuts and orange, slight lemongrass note, bright citric acidity, juicy body.