Honey Pink Bourbon

By: Finca El Silencio 宁静庄园

SKU: SLC-012

Process: Honey, Special Process
Region: Huila
Variety: Pink Bourbon
Weight: 70 kg
70 kg / bag
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Production will be ready in 3-4 weeks after placing order.

Farmer: Esneider Imbajoa

Variety Bourbon Rosado
Process Honey – Three-Day Harvest + 44-Hour Mucilage Fermentation In Grainpro Bag
Altitude 1400 m.s.n.m.
Region Pitalito – Huila
Score 86.5
Density 768
Humidity 10.1%
Availability 140 KG
Delivery 25 Days After Order

 

Chocolate, red fruits; Clean drink, with notes of chocolate and red fruits, residual notes of pear, juicy citric acidity, creamy body.

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We are third generation coffee makers, a family made up of 9 siblings and my parents; My father bought the coffee farm in 1995, and in 2017 the brothers decided to take over the farm and give added value to our coffee. We all helped each other and began training in cupping, roasting, and learning about varietals and special coffees. We have a brand of coffee called Coffea 11-95 (11 for family members and 95 for the year my father bought the farm).

Establishment Date 1/1/2017
Region Acevedo Huila
Featured Product Speicalty Coffee
Number of employees 9
Plantation size 6 ha
Harvest Season May – August, October – November
Annual Production 4 tons