Farmer: Alejandro Ruiz
Variety | Colombia F6 |
Process | Washed – Float Selection, Fermentation 72 Hours (oxidation in cherry 24 hours, pulping and anaerobic fermentation 48 hours in tank) |
Altitude | 1650 M.S.N.M |
Region | Bruselas – La Esperanza |
Score | 86.5 |
Density | 732 |
Humidity | 12.1% |
Availability | 70 KG |
Delivery | 15 Days |
F/A Sweet herbal, melon and citrus; Drink with notes of melon and watermelon, residual notes of grapefruit, juicy acidity, pronounced body.