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Washed Cenicafe 1 Sample 2 – Selection by Floats, Fermentation 72 Hours

By: Finca La Esperanza 希望庄园 (蕙兰)

SKU: RUIZ-024

Region: Huila
Variety: Cenicafé 1
Process: Washed, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Alejandro Ruiz

Variety Cenicafe 1
Process Washed – Selection by floats, 72-hour fermentation (oxidation in cherries for 36 hours, pulping and 36-hour anaerobic fermentation in a tank)
Altitude 1650 M.S.N.M
Region Bruselas – El Rocío
Score 86.5
Density 760
Humidity 9.1%
Availability 105 KG
Delivery 15 Days

 

F/A Yellow Fruits, Caramel and Panela; Drink with Notes of Lime and Lemon, Residual with Notes of Plums and Panela, Bright Citric Acidity, Silky and Pronounced Body.

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Finca La Esperanza 希望庄园 (蕙兰)

Since I was a child I have been linked to coffee growing, I am from the third generation of a coffee growing family, for a year now my parents have supported me in experimenting with new processes and trying to innovate to stand out in this wonderful world of coffee. My parents have instilled in me a love for the countryside and coffee growing. Currently we have renewed the coffee plantations by planting varietals and training me in processes in order to present high-level coffees for the international market.

Owner/Director Alejandro Ruiz
Establishment Date 2000/02/14
Region Acevedo Huila
Featured Product Specialty Coffee and Processed Coffee
Number of employees 1
Plantation size 5 ha
Harvest Season October – December, May – June
Annual Production 5 tons