Farmer: Alejadro Ruiz – La Esperanza
Variety | Castillo |
Process | Washed – Selection By Floats, Fermentation 80 Hours |
Altitude | 1450 m.s.n.m. |
Region | Acevedo – Cgto El Carmen |
Score | 83.5 |
Density | 736 |
Humidity | 9.8% |
Availability | 105 KG |
Delivery | In Stock (Colombia) |
Herbal and dark chocolate; drink with spicy notes, spotty residual with notes of cloves and cocoa, medium acidity, pronounced body.