Farmer: Marlon Rojas
Variety | Bourbon Sidra |
Process | Washed – Oxidation for 24 hours, pulping and left in vats for 48 hours and themo shock to stop fermentation |
Altitude | 1780 m.s.n.m. |
Region | Palestina – Huila |
Score | – |
Density | 752 |
Humidity | 9.8% |
Availability | 500 KG |
Delivery | 25 Days after order |
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