Laurina Natural

By: La Reserva (甄选庄园)

SKU: RSV-012

Region: Tolima
Variety: Laurina
Process: Natural
Weight: 70 kg
70 kg / bag
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Farmer: Marlon Rojas

Variety Laurina
Process Natural – Fermentation 60 hours submerged in water, finally drying on African racks.
Altitude 1780 m.s.n.m.
Region Palestina – Huila
Score 86
Density 780
Humidity 8.5%
Availability 150 KG
Delivery 25 Days after order

 

F/A Yellow Fruits, Citrus, Red Fruits and Licorice; Clean drink, notes of papaya, orange and pineapple, pleasant residual, citrus and sweet, medium acidity and medium body.

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Since I was a child I have been linked to coffee growing, I am from the third generation of a coffee growing family, for a year now my parents have supported me in experimenting with new processes and trying to innovate to stand out in this wonderful world of coffee. My parents have instilled in me a love for the countryside and coffee growing. Currently we have renewed the coffee plantations by planting varietals and training me in processes in order to present high-level coffees for the international market.

Owner/Director Marlon Arnulfo Rojas Pérez
Establishment Date 2021/01/01
Region Palestina Huila
Featured Product Café de especialidad, Geisha, Wush Wush , Papayo, Bourbon Rosado, Java , Laurina, Sidra y Comercial Regional.
Number of employees 1
Plantation size 5 ha
Harvest Season October – November, March – April
Annual Production 5 tons

National champion of coffee tasters