Farmer: Marlon Rojas
Variety | Striped Caturra |
Process | Natural – Manual Selection, 96 Hour Anaerobic Fermentation and Slow Drying |
Altitude | 1750 m.s.n.m. |
Region | Palestina – Huila |
Score | 86 |
Density | 752 |
Humidity | 9.6% |
Availability | 2000 KG |
Delivery | In Stock (Colombia) |
F/A Herbal Sweet, Aromatic and Yellow Fruits; Clean drink, with fruity notes of plums, red apple and lychee, residual with notes of chocolate, and sweet guava, medium high acidity, juicy body