Natural Striped Bourbon

By: Mont Rosé - Sol Natalia Machado Luna

SKU: ROSE-001

Region: Huila
Variety: Striped Bourbon
Process: Washed, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Mont Rosé

Variety Striped Bourbon
Process Washed – traditional and artisanal method, drying process with the pulp intact. Anaerobic controlled fermentation
Altitude 1700 M.S.N.M
Region Huila
Score 86.25
Density 712
Humidity 9.6%
Availability 700 KG
Delivery 30 Days

 

F/A Dark chocolate and red fruits; Drink with notes of tamarind and pear, residual notes of carambolo and lychee, juicy acidity and round body.

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Coffee-growing families with a long history. We have an association of several farms and families, approximately 100 of which we can supply coffee. It is part of our philosophy to be able to support the coffee supply in the sense of providing on a larger scale for the benefit of all members. We have coffee traceability that is shared with customers at the time.

Owner/Director Sol Natalia Machado Luna
Establishment Date 18/9/2020
Featured Product Specialty Coffee
Number of associated coffee families 100
Plantation size 3 Hectáreas por asociado; del sur del Huila, municipios de Timana, Pitalito, San Agustín, Palestina, Acevedo
Harvest Season June – December
Annual Production per farm 60.000 a 80.000 kg