Farmer: Duberney Meneses
Variety | Geisha |
Process | Washed – Fermentation 60 Hours |
Altitude | 1850 m.s.n.m. |
Region | Timaná – Huila |
Score | 85.75 |
Density | 736 |
Humidity | 10.7% |
Availability | 700 KG |
Delivery | 30 Days After Order |
Brown, citrus and floral sugar; drink with notes of lime, aromatic residual, sweet and juicy, pronounced citric acidity, full body.