Castillo Lavado Controlled Fermentation 100 Hours – Pitalito Gr

By: PLOP COFFEE

SKU: PLOP-007

Process: Washed, Special Process
Region: Huila
Variety: Castillo
Weight: 70 kg
70 kg / bag
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Production will be ready in 3-4 weeks after placing order.

Farmer: Duberney Meneses

Variety Castillo
Process Washed Controlled Fermentation 100 Hours
Altitude 1600 m.s.n.m.
Region Pitalito – Huila
Score 84.5
Density 764
Humidity 9.0%
Availability 300 KG
Delivery 15 Days after order

 

Sweet Herbal Fragrance and Aroma, Melon, Chocolate and Panela, Clean Drink with Notes of Dark Chocolate and Lime, Residual with Notes of Sour Guava, Medium Citrus Acidity and Full Body.

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Plop coffee is a comprehensive, professional Huilense company specialized in quality coffee services and products with different varieties, profiles and in the required presentation. The name Plop Coffee originates from the passion that Colombia's flagship product represents and the crucial moment in which the potentiation of aromas, flavors and colors that a coffee roast offers us in the first crack and its development phase begins.

Its legal representative and owner Duberney Meneses is a total admirer of this beautiful productive chain, a native of the department of Huila, the largest producer of grain in the country and the Mecca of exotic coffees.

Establishment Date 1/3/2022
Owner Duberney Meneses
Region Pitalito Huila
Featured Product Speicalty Coffee, Processed Coffee, Varietals
Total number of associated coffee farmers 20 farmers
Average Plantation size 4 ha
Harvest Season October – January / May – July
Annual Production 5 tons