Farmer: Wilton Benpitez – La Macarena
Variety | Yellow Bournon |
Process | Washed – Fermentation 68 Hours |
Altitude | 1800 m.s.n.m. |
Region | Los Arados – Piendamó |
Score | 86.5 |
Density | 740 |
Humidity | 10.0% |
Availability | 3600 KG |
Delivery | 30 Days After Order |
Yellow Fruits, Sweet Chocolate and Malt; Drink with notes of lychee and pineapple, aromatic residue with a slight note of passion fruit, juicy acidity and full body.