muestra-265

Chirozo P-16 Natural – Double Anaerobic Fermentation

By: Granja Paraíso 92 - 天堂92庄园

SKU: PARA-009

Region: Cauca
Variety: Chiroso
Process: Natural, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Wilton Benítez

Variety Chirozo
Process Natural
Altitude 1800 m.s.n.m.
Region Cauca
Score 86.25
Density 696
Humidity 10.4%
Availability 1,200 KG
Delivery 15 Days After Order

 

Yellow Fruits, Citrus, Sweet Herbal and Panela, Fruity Drink with Pleasant Flavor Notes of Blueberries and Carambola, Residual with Notes of Pineapple, Strawberry, Chocolate and Slight Note of Olive, Citric Acidity and Juicy Body.

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Granja Paraíso 92 - 天堂92庄园

The project has 4 farms Granja Paraíso 92, La Macarena, Las Brisas and La Esperanza, it is a company that is dedicated to the production of special coffees through the development of new technologies and biotechnology to guarantee quality to our customers.

Owner/Director Wilton Benítez
Establishment Date 19/1/2021
Region Piendamó – Cauca
Featured Product Specialty Coffee
Number of employees 4
Plantation size 125ha
Harvest Season April – Juny, October – January
Annual Production 165 Toneladas