Farmer: JESÚS HORACIO RODRÍGUEZ
Variety | Geisha |
Process | Natural – The cans are entered for anaerobic fermentation for 90 hours |
Altitude | 1800 m.s.n.m. |
Region | PALESTINA – HUILA |
Score | 86.25 |
Density | 756 |
Humidity | 8.7% |
Availability | 1050 KG |
Delivery | 20 Days After Order |
F/A Yellow Fruits, Nuts and Brown Sugar; Drink with notes of tropical fruits, banana, papaya and mango, residual notes of lemon and red apple, medium acidity and medium body.