Farmer: Jesús Horacio Rodríguez
Variety | Pink Bourbon |
Process | Washed – fermentation 60 hours |
Altitude | 1800 M.S.N.M |
Region | Palestina – Huila |
Score | 87 |
Density | 764 |
Humidity | 8.3% |
Availability | 350 KG |
Delivery | Immediate |
F/A Malt, nuts, caramel and chocolate; drink with aromatic and floral notes, residual notes of cocoa and sour cane, medium-high citrus acidity and silky body.