Farmer: Durlandy Monroy
Variety | Geisha |
Process | Mild Washed |
Altitude | 1800 m.s.n.m. |
Region | Cajibío – Cauca |
Score | 85.75 |
Density | 712 |
Humidity | 9.8% |
Availability | 1000 KG |
Delivery | 45 days after order |
F/A Citrus, Spicy and Dark Chocolate and Coffee Pulp; Drink with Notes of Dark Chocolate, Cloves and Sweet Herbal, Spicy Residual, with a Light Note of Red Pepper, Medium Citric Acidity, Juicy Body.