Traditional Process Natural Geisha

By: Finca Las Brisas 微风庄园

SKU: LSB-004

Region: Huila
Variety: Geisha
Process: Natural
Weight: 70 kg
70 kg / bag
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Farmer: Jhon Wilmer Cuellar

Variety Geisha
Process Natural
Altitude 1900 m.s.n.m.
Region Acevedo – Huila
Score 84.75
Density 760
Humidity 8.8%
Availability 0.088 KG
Delivery 15 days after order

 

Yellow fruits, nuts, and brown sugar; a beverage with notes of aromatic herbs, slightly sweet and semi-bitter, a slight aftertaste, medium acidity, and a medium body.

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Finca Las Brisas is a family business. I am a fourth-generation coffee grower with 15 years of experience in specialty coffees. Our unique approach is traditional processes that ensure each variety maintains its original characteristics. Over these years, we have consistently innovated our coffee farming through specialized infrastructure such as laboratories, canopies, silos, and an organic processing facility, so that each customer can learn about the origin and high-quality process of their product.

Owner/Director Yohn Wilmer Cuellar Rodríguez
Establishment Date 18/8/2017
Region Acevedo – Huila
Featured Product Specialty Coffee
Number of employees 1
Plantation size 15 ha
Harvest Season August – December
Annual Production 50 Toneladas