Castillo Washed

By: King Ranch

SKU: KR-003

Process: Washed, Special Process
Region: Caldas
Variety: Castillo
Weight: 70 kg
70 kg / bag
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Farmer: Juan Carlos Zuluaga – Angello Londoño

Variety Castillo
Process Lavado
Altitude 1600 m.s.n.m.
Region Lisboa – Manizales
Score 85
Density 764
Humidity 11.6%
Availability 35 KG
Delivery 30 days after order

 

Fragrance and aroma of dark chocolate, yellow fruits and spices, drink with notes of cocoa and spices, semi-sweet residue with slightly sweet herbal notes, citric acidity and pronounced body

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I am from the third generation of a traditional coffee-growing family. Currently, due to the current situation in coffee prices, we decided together with my husband, who is a Chemical Engineer, to explore controlled fermentation processes.

Owner/Director Gloria Consuelo Badillo Ocampo
Establishment Date 26/8/2008
Region Aguadas – Caldas
Featured Product Specialty Coffee and Commercial Coffee
Number of employees 2
Plantation size 25 ha
Harvest Season October – November and March
Annual Production 800kg of specialty coffee and 3700kg to 5000kg of commercial beans