Farmer: Rodrigo Asmed
Variety | PAPAYO |
Process | WASHING – controlled fermentation |
Altitude | 1350 – 1400 msnm |
Region | LIBANO – TOLIMA |
Score | 85,75+ |
Density | >700 |
Humidity | 8.4% |
Availability | 60 kg |
Delivery | 8 days after order |
Chocolate, Cinnamon, Spicy, Subtle Pepper, Sweet