Farmer: Julian Ortiz
Variety | Bourbon Ají |
Process | Washed – fermentation 36 hours |
Altitude | 1700 m.s.n.m. |
Region | Bruselas – Huila |
Score | 86.5 |
Density | 780 |
Humidity | 10.3% |
Availability | 1750 KG |
Delivery | 10 Days After Order |
F/A Strawberry, Blackberry, Chocolate and Roses; Drink With Notes Of Red Fruits, Blackberry And Strawberry, Residual With Notes Of Blueberry And Chocolate, Sweet, Malicious Acidity, Silky Body.