Washed Catiope Batch 14 – Anaerobic Fermentation 72 Hours

By: Finca Buena Vista - Gallego Family

SKU: GLG-010

Process: Washed, Special Process
Region: Risaralda
Variety: Catiope
Weight: 70 kg
70 kg / bag
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Production will be ready in 3-4 weeks after placing order.

Farmer: Carlos Mario Gallego

Variety Catiope
Process Washed
Altitude 1850 m.s.n.m.
Region Belen De Umbria
Score 85,00
Density 744
Humidity 10.8%
Availability 700 KG
Delivery 15 Days After Order

 

Aromatic, Panela And Nuts; Sweet Drink, Clean, Panela Notes, Orange Peel, Short Residual, Malica Acidity, Full Body

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I am Carlos Mario Gallego Sanchez, a third generation coffee grower, in Belen de Umbria, I am an entrepreneur of agricultural machinery and I work developing technology for coffee processing.

Years of Experience 17 years
Featured Product Specialty Coffee from Altura
Harvest Season May – October
Region Risaralda