Farmer: Luis Alfredo Bonilla
Variety | Geisha |
Process | Washed |
Altitude | 1700 m.s.n.m. |
Region | Pitalito – Huila |
Score | 86 |
Density | 768 |
Humidity | 10.5% |
Availability | 3000 KG |
Delivery | 30 Days After Order |
Vanilla and citrus chocolate; sweet drink, with notes of orange and panela, citrus and aromatic residual, malic acidity, round body.