Farmer: Rafael Aya
Variety | Caturra |
Process | Natural |
Altitude | 1750 m.s.n.m. |
Region | Timaná – Huila |
Score | 85.5 |
Density | 740 |
Humidity | 9.2% |
Availability | 2000 KG |
Delivery | 15 days after order |
Fragrance and aroma of chocolate, panela and spices, clean drink with spicy notes, residual with notes of cocoa, red fruits and green apple, citric acidity and silky body