Farmer: Danilo Murcia – Arrayanes
Variety | Bourbon Ají |
Process | Washed – Double Fermentation 70 Hours. Fermentation 35 hours in cherry and fermentation 35 hours in mucilage |
Altitude | 1740 m.s.n.m. |
Region | Isnos – Huila |
Score | 84.75 |
Density | 760 |
Humidity | 10.8% |
Availability | 3000 KG |
Delivery | 25 Days After Order |
Nuts and Brown Sugar; Clean drink, with notes of nuts, pipe tobacco, residual citrus, a little short and dry, round body.