Castillo Honey Chocolate

By: Eden Farms Colombia SAS

SKU: EDEN-018

Process: Honey, Special Process
Region: Quindío
Variety: Castillo
Weight: 70 kg
70 kg / bag
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Farmer: Olga Carmona

Variety Castillo
Process Honey – Chocolate – Fermentation Three Days In Cherry + Three Days In Mucilage
Altitude 1200 m.s.n.m.
Region Tebaida – Quidío
Score 86.5
Density 700
Humidity 9.7%
Availability 1000 KG
Delivery 20 Days After Order

 

Cocoa, malt and raisins; drink with aromatic notes and chocolate, refreshing residual, with notes of mint, bright acidity and creamy body

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Eden Farms Colombia S.A.S It is a company that is made up of 3 farms in Quindío, which have the Caturra, Bourbon Rosado, Castillo and Bourbon Sidra coffee varieties.

The farms are located in El Caimo, La Tebaida and Barcelona. On the Caimo estate there are 50,000 Caturra trees and 7,000 Bourbon Rosado trees, on the Barcelona estate there are 250,000 Castillo trees and on the Tebaida 5,000 Bourbon Sidra trees.

Establishment Date 29/6/2023
Region Quindío
Featured Product Speicalty Coffee and Commercial Coffee
Number of employees 20
Plantation size 50 ha
Harvest Season July – October
Annual Production 20 tons