Farmer: Adriana Patricia López Alzate
Variety | Chiroso |
Process | Semi-washed – Anaerobic fermentation for 20 hours in sealed barrels |
Altitude | 1650-1890 m.s.n.m. |
Region | Chinchiná – Caldas |
Score | 85 |
Density | 732 |
Humidity | 10.0% |
Availability | 1000 KG |
Delivery | 20 Days after order |
F/A Cocoa, Spice And Panela; Herbal Drink With Sweet Herbal Aromatic Notes, Note Of Lime, Bright Acidity And Delicate Body.