Semi-Washed Pink Bourbon

By: Cuspian Café

SKU: CUS-016

Region: Huila
Variety: Pink Bourbon
Process: Semi-Washed, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Esteban Cuspian

Variety Pink Bourbon
Process Semi-Washed – Fermentation 25 Hours in Cherry and Anaerobic Fermentation 36 Hours in Mucilage
Altitude 1600 m.s.n.m.
Region Pitalito – Huila
Score 84.75
Density 728
Humidity 11.6%
Availability 2000 KG
Delivery In Stock (Colombia)

 

F/A Nuts, Cane and Chocolate; Clean drink, with notes of cocoa, and nuts, residual with notes of panela, and melon, medium acidity, medium body.

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In 1994, 30 years ago, my parents bought a farm named "Filo Largo" located 1,800 meters above sea level in Vereda El Rosal in Pitalito, Huila. Since then, my parents have worked hard to make this great dream of making our coffee known come true. That is where the story of my parents began, who have dedicated themselves to cultivating our coffee in the fields with great effort and admiration.

With our company Cuspian Café we want to highlight all the efforts we make in the fields to bring excellent coffee to the world.

Establishment Date 6/7/2022
Region Pitalito – Huila
Featured Product Specialty Coffee
Number of employees 3
Plantation size 3 ha
Harvest Season October – November and March – April
Annual Production 4 Tons