Farmer: SANTIAGO NORIEGA
Variety | Blend |
Process | Natural – Submerged Fermentation For 72 Hours |
Altitude | 1750 m.s.n.m. |
Region | PITALITO – HUILA |
Score | 85.75 |
Density | 764 |
Humidity | 9.1% |
Availability | 2000 KG |
Delivery | 30 Days After Order |
F/A Dried Fruit, Citrus, and Panela; Citrus Drink With Notes Of Pineapple And Lemon, Residual With Light Note Of Passion Fruit And Mango, Malic Acidity And A Little Light Body.