Geisha Washed – 32 Hr Oxidation

By: Finca Cultivares - Taster's Producer Coffee Roasters

SKU: CTV-020

Region: Huila
Variety: Geisha
Process: Washed
Weight: 70 kg
70 kg / bag
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Farmer: SANTIAGO NORIEGA

Variety Geisha
Process Washed – Manual Harvesting Of Cherries 24 Degrees Brix – Balseo – Oxidacipon For 32 Hr – Pulping And Washing
Altitude 1700 m.s.n.m.
Region PITALITO – HUILA
Score 85.75
Density 736
Humidity 8.8%
Availability 2500 KG
Delivery 30 Days After Order

 

F/A Orange, Licorice And Lemon; Drink With Notes Of Orange And Lemon, Sweet Residual With Slight Note Of Pineapple, Juicy Citric Acidity And Silky Body.

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We are a coffee company dedicated to the production of high-quality specialty coffees. Focused on production and fermentation agriculture. 4th generation of Huila coffee farmers.

Owner/Director Santiago Noriega Noriega
Establishment Date 10/10/2021
Region Huila
Featured Product Café Especial – Variety Bourbon Rayado – Bourbon Rosado – Bourbon Sidra – Bourbon – Ombligon – Guesha – Moka – Laurina – Papayo – Caturra – Typica – Colombia
Number of employees 4
Plantation size 16 ha
Harvest Season August – November
Annual Production 80 Ton