ctv-012

Natural Ombligon – Fermentation 72 Hr

By: Finca Cultivares - Taster's Producer Coffee Roasters

SKU: CTV-012

Region: Huila
Variety: Ombligon
Process: Natural, Special Process
Weight: 70 kg
70 kg / bag
Sign in to see price

Farmer: SANTIAGO NORIEGA

Variety Ombligon
Process Natural – Harvest Measurement Of Degrees Brix 23 – Fermentation In Submerged Cherry For 72 Hr
Altitude 1680 m.s.n.m.
Region PITALITO – HUILA
Score 85.75
Density 768
Humidity 9.5%
Availability 2000 KG
Delivery 30 Days After Order

 

F/A Malt, Sweet Herbal, Chocolate And Cinnamon; Drink With Notes Of Lemon, Strawberry And Red Apple, Residual With Note Of Curuba, Malic Acidity And Juicy Body.

Logo
Finca Cultivares - Taster's Producer Coffee Roasters

We are a coffee company dedicated to the production of high-quality specialty coffees. Focused on production and fermentation agriculture. 4th generation of Huila coffee farmers.

Owner/Director Santiago Noriega Noriega
Establishment Date 10/10/2021
Region Huila
Featured Product Café Especial – Variety Bourbon Rayado – Bourbon Rosado – Bourbon Sidra – Bourbon – Ombligon – Guesha – Moka – Laurina – Papayo – Caturra – Typica – Colombia
Number of employees 4
Plantation size 16 ha
Harvest Season August – November
Annual Production 80 Ton