Washed Papayo

By: Finca Cultivares - Taster's Producer Coffee Roasters

SKU: CTV-009

Region: Huila
Variety: Papayo
Process: Washed, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Santiago Noriega

Variety Papayo
Process Washed – Harvesting of ripe cherries Brix 20. Fernectation in cherries in submerged bags. Pulping and washing. Drying in a canopy.
Altitude 1670 m.s.n.m.
Region Pitalito – Huila
Score 86
Density 780
Humidity 8.8%
Availability 1600 KG
Delivery 30 Days After Order

 

F/A Nuts, oats, peanuts and cinnamon; Herbal, Aromatic and Sweet Drink, with Notes of Orange and Lime Peel, Residual with Notes of Mint, Medium Juicy Citric Acidity, Round Body.

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We are a coffee company dedicated to the production of high-quality specialty coffees. Focused on production and fermentation agriculture. 4th generation of Huila coffee farmers.

Owner/Director Santiago Noriega Noriega
Establishment Date 10/10/2021
Region Huila
Featured Product Café Especial – Variety Bourbon Rayado – Bourbon Rosado – Bourbon Sidra – Bourbon – Ombligon – Guesha – Moka – Laurina – Papayo – Caturra – Typica – Colombia
Number of employees 4
Plantation size 16 ha
Harvest Season August – November
Annual Production 80 Ton