Farmer: Finca Las Palmas
Variety | Red Stripe Bourbon |
Process | Washed Anaerobic Fermentation 170 Hours |
Altitude | 1800 m.s.n.m. |
Region | Palestina – Huila |
Score | 85.25 |
Density | 764 |
Humidity | 11.3% |
Availability | 700 KG |
Delivery | 30 Days after order |
Fragrance and aroma of dried fruits, citrus panela, drinks with notes of dried fruits, residual with notes of pineapple, green apple and a little dry, bright acidity, harsh body.