arr-028

Tabi Washed

By: Finca La Aurora

SKU: ARR-028

Region: Caldas
Variety: Tabi
Process: Washed, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: David Echeverry

Variety Tabi
Process Washed – 48-hour cherry fermentation + 48-hour sun-dried mucilage
Altitude 1800 M.S.N.M
Region Vda Vista Hermosa – Riosucio
Score 84.75
Density 760
Humidity 10.0%
Availability 250 KG
Delivery Immediate

 

F/A Nuts, Herbal, Chocolate and Panela; Clean Drink with Citrus and Sweet Notes, Aromatic Residual, Medium-High Citric Acidity and Juicy Body.

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Finca La Aurora

Professional Agronomist, coffee project started together with my wife in 2010 with varieties from the Federation on our own farm in Neira Caldas, a pause was made in 2018 (farm sale) and it was restarted in 2019 in the municipality of Riosucio Caldas with only varietals on a rented farm, learning about the processes and agronomic knowledge of managing varietals such as Geisha, Bourbon Rosado, Etiope 268 and Bourbon Amarillo. Our family project has a common goal: to provide a country house for the special son we have and for our family well-being.

Establishment Date 2018/03/28
Region Riosucio – Caldas
Owner/Director German Arroyave Echeverri
Featured Product Specialty Coffee
Number of employees 1
Plantation size 5 ha
Harvest Season April – May and November. – December
Annual Production 120 Cargas