Farmer: David Echeverry
Variety | Típica |
Process | Washed – Fermentation 48 Hours In Cherry + 48 Hours Mucilage Then Sun-Dried |
Altitude | 1800 m.s.n.m. |
Region | Vda Vista Hermosa – Riosucio |
Score | 85.75 |
Density | 732 |
Humidity | 12.1% |
Availability | 70 KG |
Delivery | 20 Days After Order |
Herbal and aromatic; Clean drink, with spicy notes, residual notes of red apple, juicy citric acidity, light body.