Semi-Washed Archives | KunDe Coffee

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Geisha Semi-Washed Batch 4 – Aerobic Fermentation
Region: Tolima
Variety: Geisha
Process: Semi-Washed
ABO-032

Farm: Finca El Arbolito 小树庄园
Geisha Semi-Washed Batch 1 – Aerobic Fermentation
Region: Tolima
Variety: Geisha
Process: Semi-Washed
ABO-029

Farm: Finca El Arbolito 小树庄园
Semi-Washed Geisha – Fermentation 96 Hours. Finca La España
Region: Tolima
Variety: Geisha
Process: Semi-Washed
MTR-013

Farm: Finca Montreal 蒙特利尔庄园
Typica BM Semi-Washed
Region: Caldas
Variety: Typica
Process: Semi-Washed, Special Process
CTT-003

Farm: Café Contento SAS
Semi-Washed Pink Bourbon
Region: Huila
Variety: Pink Bourbon
Process: Semi-Washed, Special Process
CUS-016

Farm: Cuspian Café
Semi-Washed Geisha
Process: Semi-Washed
Region: Huila
Variety: Geisha
EVG-003

Farm: El Vergel
Semi-Washed Blend
Process: Semi-Washed, Special Process
Region: Huila
Variety: Blend
PLOP-039

Farm: PLOP COFFEE
Supremo Semi-Washed
Process: Semi-Washed, Special Process
Region: Tolima
Variety: Blend
FEJ-006

Farm: Finca El Jardín
Orange Bourbon
Process: Semi-Washed, Special Process
Region: Tolima
Variety: Orange Bourbon
FEJ-005

Farm: Finca El Jardín
Semi-Washed Pink Bourbon
Process: Semi-Washed, Special Process
Region: Tolima
Variety: Pink Bourbon
FEJ-004

Farm: Finca El Jardín
Semi-Washed Yellow Bourbon
Process: Semi-Washed, Special Process
Region: Tolima
Variety: Yellow Bourbon
FEJ-003

Farm: Finca El Jardín
Semi-Washed Castillo M6
Process: Semi-Washed, Special Process
Region: Caldas
Variety: Castillo
KR-009

Farm: King Ranch
Semi-Washed Castillo M5
Process: Semi-Washed, Special Process
Region: Caldas
Variety: Castillo
KR-008

Farm: King Ranch
SemiWashed Caturron
Process: Semi-Washed
Region: Huila
Variety: Caturron
CUS-011

Farm: Cuspian Café
Semi-Washed Papayo. Fermentation 36 Hours
Process: Semi-Washed
Region: Huila
Variety: Papayo
CUS-008

Farm: Cuspian Café
Semi-Washed Pink Bourbon
Process: Semi-Washed, Special Process
Region: Huila
Variety: Pink Bourbon
CUS-007

Farm: Cuspian Café

Semi-Washed

Geisha Semi-Washed Batch 4 – Aerobic Fermentation

Geisha Semi-Washed Batch 1 – Aerobic Fermentation

Semi-Washed Geisha – Fermentation 96 Hours. Finca La España

Typica BM Semi-Washed

Semi-Washed Pink Bourbon

Semi-Washed Geisha

Semi-Washed Blend

Supremo Semi-Washed

Orange Bourbon

Semi-Washed Pink Bourbon

Semi-Washed Yellow Bourbon

Semi-Washed Castillo M6

Semi-Washed Castillo M5

SemiWashed Caturron

Semi-Washed Papayo. Fermentation 36 Hours

Semi-Washed Pink Bourbon

Product Region

Product Variety